Christmas is one of the most anticipated holidays of the year, and in Spain, it is celebrated with a series of traditions full of flavor, family, and good times. If you’ve ever dreamed of enjoying an authentic Spanish Christmas Eve dinner, you’re in luck. This year, you can bring the magic of Spanish Christmas straight to your table with Trastienda Market!
In this blog, we’ll guide you step by step on how to create a unique Christmas dinner with exclusive products from Trastienda Market. From appetizers to dessert, with a carefully curated selection of high-quality products, you’ll enjoy an authentic Spanish Christmas surrounded by your loved ones, without leaving home.
1. The appetizers: a festive start with a Taste of Spain
In Spanish celebrations, appetizers are an essential part of the Christmas Eve dinner. Small, flavorful bites are served to prepare the palate for what’s to come. Some of the most common appetizers in a Spanish Christmas Eve dinner include:
Iberian cured meats
Nothing says Christmas in Spain like a good platter of Iberian cured meats. Iberian ham is a classic, and at Trastienda Market, you’ll find a selection of the finest hams and cured meats, perfect for starting your dinner. Pair them with pan de cristal (thin, crispy bread) and a drizzle of extra virgin olive oil.
Fresh seafood and fish
The tradition of seafood is strong in Spanish Christmas dinners. If you want to offer something truly special, go for fresh seafood like grilled prawns or langoustines. Don’t forget to pair them with a glass of Spanish cava for a festive toast!
2. The main course: tradition and flavor with the best of spanish cuisine
The main dish of Spanish Christmas Eve varies by region, but some of the most traditional dishes include roasted lamb, stuffed turkey, or salt-baked sea bream. These recipes are perfect for sharing with family and will fill your home with festive aromas.
Roasted lamb
Roasted lamb is one of the most iconic dishes of Spanish Christmas. It’s prepared with aromatic herbs, a touch of olive oil, and slow-roasting to make the meat tender, juicy, and full of flavor.
Stuffed turkey
Stuffed turkey is another star dish of Christmas, with many ways to prepare it. This is a delicious meat, and thanks to its size, a single turkey with a good stuffing of vegetables, chestnuts, and nuts can serve many guests. Don’t forget to sew up the skin once it’s stuffed to keep its shape during cooking. To keep it juicy, baste it with its own juices while roasting.
Salt-baked sea bream
Sea bream is another Christmas classic, especially in coastal areas of Spain. Cooked in its own salt, this white fish offers a delicate texture and flavor. Pair it with a touch of olive oil and a nice white wine to complete the experience.
3. The sweet touch: turrón and traditional desserts
After everyone has enjoyed the dinner, the most awaited moment arrives: Christmas desserts. In Spain, sweets are a must, and turrón is the undisputed king of Christmas.
Turrón: the sweet king of Christmas
Turrón is the most traditional Christmas sweet in Spain, and at Trastienda Market, we have a variety of turrones to bring a piece of Spain to your table. The most popular ones include turrón de Alicante (hard) and turrón de Jijona (soft), both made with high-quality almonds and honey. For something more innovative, try turrón de yema tostada or the delicious turrón de pistachio by Albert Adrià and José Andrés.
Additionally, to surprise your guests, you can add other typical desserts like polvorones or mantecados.
4. The perfect drink to accompany your dinner
In a Spanish Christmas dinner, drinks play a very important role. Cava is the traditional sparkling wine for toasts, especially on Christmas Eve. Spanish cava is an ideal choice to pair with seafood and roasted lamb.
For those who prefer wine, there is a wide variety of reds, whites, and rosés that pair perfectly with meats and fish. Try a red wine from Rioja or a fresh verdejo from Rueda to complement your meal.
5. How to set the Christmas Eve table in Spanish style
Don’t forget that the table is also a key part of the celebration. In Spain, the decoration is elegant yet simple, with natural touches like pine branches and candles. You can opt for a long table with quality plates and glasses, where all your guests can enjoy the food and each other’s company.
Make sure all the products are well presented: turrones on a beautiful tray, jamón ibérico on a special plate, and seafood on an elegant platter.
Make this Christmas Eve an unforgettable celebration
This year, you don’t have to travel to Spain to experience an authentic Spanish Christmas. With products from Trastienda Market, you can recreate the magic of Spanish Christmas Eve right in your home. From appetizers to dessert, we offer everything you need to create a memorable dinner filled with the beloved flavors and traditions of Spain.
Get ready to surprise your loved ones with a Christmas dinner that will transport them to the warm celebrations of Spain.
Happy holidays, and may you enjoy a Christmas full of flavor, joy, and great moments!
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